Caputo Sacorosso 25k Flour

$85.15
$85.15
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SKU: BBS OF7115

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Caputo Flour 00 Rossa Rinforzata 25 kg. Campania, Italy.

Technological characteristics Strength (W) 270-300 Protein (%): 12-13 Falling Number (s) 340-360 Wet gluten (%) 34-36% Absorption (%) 55-57 Stability (min) 10-12. Ideal for doughs requiring long resting times and prolonged rising in cold storage. The gluten, with a balanced ratio of extensibility, strength and elasticity, is ideal for processing in pizzerias, pastry shops and chefs' kitchens.