Searwood™ XL 600 Pellet Grill

Smoke, sear, roast, and more on the Searwood™ XL 600 pellet grill featuring a full temperature range from 180° to 600°F and DirectFlame™ cooking that creates bold flavorful sear marks and delicious golden browning. The Searwood™ XL 600 pellet grill heats up in 15 minutes or less^†, cooks evenly and features a full grate sear zone that lets you get more food on the flame.

 

Cook confidently with intuitive digital controls at the grill and WIFI and Bluetooth connectivity that lets you monitor and control the grill remotely, see live graphs of your cook, get readiness alerts, recipes, and more from the WEBER CONNECT app on your smart phone. Explore new techniques with a rotisserie or griddle insert (each sold separately). Then clean up quickly and easily with the pull and clean grease and ash management system located at the front of the grill.
†Based on lab conditions of 77°F ambient temperature with premium hardwood pellet fuel.

• Full temperature range from 180° to 600°F for smoking and searing
• DirectFlame™ cooking creates searing, crisping, and browning
• Full grate sear zone puts more food on the flame
• Rapid React™ PID heats up fast and regains temp when lid opens
• SmokeBoost™ setting intensifies smoky flavor
• Fuel gauge displays pellet level

 

Smoke, Sear, Roast, and More
Full temperature range from 180° to 600°F, lets you smoke, sear, and roast on the same grill.

Make Food That Looks Great And Tastes Better
DirectFlame™ cooking creates flavorful searing, browning, and crisping. With no large sheet diffuser blocking the flame, food looks as good as it tastes with deep sear marks, golden browning, and crispy bark.

Sear on Every Inch
Full grate sear zone heats evenly and makes the most of every inch of the grill, so you get more food on the flame.

Get To Temp And Stay There
Rapid React™ PID heats grill to set temperature in 15 minutes or less*, ensures the temperature recovers quickly after the lid is opened, and maintains consistent temperature in cold weather. *Based on lab conditions of 77°F ambient temperature with premium hardwood pellet fuel.

Boost The Smoky Flavor
SmokeBoost™ setting maintains temperature at 180°F, optimizing smoke absorption into the food and intensifying flavor.

Cook With The Lid Open
Manual mode provides steady fuel and fan speed for constant heat while griddling or anytime you want to keep the lid open during a cook.

 

• Dimensions - Lid Open (inches): 59.50" H x 50.50" W x 28.50" D
• Dimensions - Lid Closed (inches): 45.75" H x 50.50" W x 23.00" D
• Bottom grate (square inches): 630 (36" x 17.5")
• Top grate (square inches): 342
• Total cooking area (square inches): 972
• Weight (pounds): 157.80